Ingredients--
-1 pound lean ground turkey (I used Jennie O pre-seasoned taco meat) can also use #flavorgod seasonings
-1-2 diced fresh bell peppers
-1 diced onion
-1 can drained and rinsed black beans
-1 small can diced green chiles
-3 handfuls of fresh baby spinach
Recipe--
1. Cook bell peppers and onions over medium heat in a large skillet with a cooking spray until onions are translucent but not brown.
2. Add diced green chiles
3. Add ground turkey and cook until crumbled, all liquid has evaporated, and browned.
4. Add spinach and stir until wilted
5. Add black beans and stir to combine
Add to a bed of lettuce for a delicious taco salad! Or use as a filling for tacos or enchiladas. This dish is very versatile and always yummy! Enjoy!
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